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Reco Romertopf Clay Banana Baker

Brand: Reco Romertopf
Product Code: 06242
Availability: In Stock
Origin: Mexico
Material: All-natural, lead-free terracotta - Glazed interior
Price: $17.99
Sugg. Retail: $22.00
FREE SHIPPING on Qualified Orders over $25

Impress your guests with a delightful banana dessert! Just add some brown sugar or chocolate sauce, bake, and enjoy the compliments!

Product Info
Origin: Mexico
Material: All-natural, lead-free terracotta - Glazed interior
Product Details
Product Details •Interior: Glazed •Origin: Mexico •Material: All-natural, lead-free terracotta. •Cleaning: Hand wash only using baking soda or vinegar. Dish soaps not recommended as some soaps can block the specific porous clays of the Romertopf •For Use in Oven and Microwave
Care and Use
Care and Use Soak the Romertopf in water. Completely immerse the clay baker in water for 10-20 minutes before each use. •Place it in a COLD oven. After adding the ingredients, place your Romertopf in the center of a cold oven. •Time cooking according to your own preference and oven. Tastes and ovens vary, so time your dishes according to the way you want them and don't hesitate to vary the recipe slightly. Recipes can usually be converted for clay pots by increasing cooking temperature about 100 degrees Fahrenheit and deducting 1-1/2 hour of cooking time. •Clean with hot water and a brush. Use hot water and a stiff brush to clean your Romertopf. A little baking soda or vinegar will cut any grease. •When the Romertopf is not is use, keep it in a place where the air circulates. •Don't use the Romertopf on an open flame or hot cooking plate. The Romertopf is designed for oven use, so don't put it on an open flame, a hot cooking plate, or use it on top of the stove. •Don't put a hot Romertopf on a cold surface. Or a cold Romertopf on a hot one. Sudden changes in temperature should be avoided. When you take a hot Romertopf out of the oven, place it on a folded dishcloth, pad, towel, or wooden board. Also, do not add very cold liquids once the Romertopf has been heated up. •Never scour the Romertopf with powder or metal. Using a scouring powder or metal scouring pads may block some of the pores of the clay, reducing water absorption.

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